At Mirabelle, we craft distinctive wines from New Zealand-grown fruits, showcasing their character and profile in a different way.

From aromatic feijoa, rich vibrant plum to tropical gold kiwifruits, we combine traditional winemaking techniques with an innovative approach to meet the ever-changing demands of our consumers and the global beverage industry.

With sustainability at the heart of everything we do, by using responsibly sourced fruit we ensure thoughtful choices feature throughout our process from start to finish.

We are passionate about creating wines that actively celebrate iconic NZ fruits, the place it was grown, the people who grow them, and those who enjoy it.

Be bold! Great wine doesn’t need to start with grapes.