The first sip reveals a rich tapestry of flavors—juicy luisa plum, a delicate touch of feijoa and a hint of peach, each note playing in perfect harmony. The wine’s natural sweetness is balanced by a bright acidity, creating a full-bodied experience that is both indulgent and refreshing.
Best enjoyed chilled at 7-9°C, this wine is a delightful companion for desserts like pavlova or a fruit tart, where its sweetness can shine. It also pairs beautifully with a cheese platter, bringing out the creamy textures and tangy flavors.
The first sip reveals a rich tapestry of flavors—juicy luisa plum, a delicate touch of feijoa and a hint of peach, each note playing in perfect harmony. The wine’s natural sweetness is balanced by a bright acidity, creating a full-bodied experience that is both indulgent and refreshing.
Best enjoyed chilled at 7-9°C, this wine is a delightful companion for desserts like pavlova or a fruit tart, where its sweetness can shine. It also pairs beautifully with a cheese platter, bringing out the creamy textures and tangy flavors.
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