This spiced plum mead, made with the dark richness of Black Doris plums, Manuka and Pohutukawa honey, and a carefully curated blend of cinnamon, cardamom, clove, and star anise, is a journey into the heart of comfort and tradition.
Whether you choose to enjoy it chilled at 10-14°C, bringing out its refreshing and invigorating qualities, or warmed at 55-60°C, enhancing its cozy, spiced profile,
Pair it with roasted meats, spiced desserts, or savor it alone by the fire, letting its deep flavors transport you to a place of warmth and serenity, where every sip feels like a return to comfort.
Winner of the 2025 Champion Fruit Wine and Mead Trophy at the 2025 New Zealand Fruit Wine and Cider awards.
Available again from mid-November 2025
This spiced plum mead, made with the dark richness of Black Doris plums, Manuka and Pohutukawa honey, and a carefully curated blend of cinnamon, cardamom, clove, and star anise, is a journey into the heart of comfort and tradition.
Whether you choose to enjoy it chilled at 10-14°C, bringing out its refreshing and invigorating qualities, or warmed at 55-60°C, enhancing its cozy, spiced profile,
Pair it with roasted meats, spiced desserts, or savor it alone by the fire, letting its deep flavors transport you to a place of warmth and serenity, where every sip feels like a return to comfort.
Winner of the 2025 Champion Fruit Wine and Mead Trophy at the 2025 New Zealand Fruit Wine and Cider awards.
Available again from mid-November 2025
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